Desserts
MARCH 2026
Flower Pot Pashka (Laima Grāmatiņa)
Kalamazoo, USA
Living in America, Mirdza Grāmatiņa began making paskha at Easter using a recipe she found in a magazine. Mirdza’s daughter Laima adopted this tradition, and every Easter Laima tries to make paskha using that same recipe. She shapes the paskha by using a flower pot.
Photos from Laima Grāmatiņa’s private archive.






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